Steps
- 1
Heat up water in a large pot and once its hot and boiling add rice and parboil till its almost tender and make sure to put enough water to cover the base of the rice
- 2
Heat up frying pan and add veg oil, once its hot, add onions and stir after a minute or 2 add pepper, stir in curry powder, knorr cube and salt
- 3
Add the carrots, green peas; mix everything together and set aside
- 4
In a separate pot, pour in a quarter of the rice and a quarter of the veggies mix and mix them together, do this continuously till you complete the process
- 5
Stir everything together and allow the fried rice to heat up then turn off the heat and serve
Similar Recipes
More Recipes
-

Favour ✨🌺
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Sloppy Joe Philly steak and cheese,
🌈NinjaMommaKitchen🌈
-

🌈NinjaMommaKitchen🌈
-

Teriyaki chicken wings (Air fried)
Larry Jackson
-

Sweet Hawaiian Sloppy Joe Cups
Chef Mommy Nessa
-

bistro naomi - 尚美食堂
-

Chef Philip
-

Shamsiyya Shuaibu Adam
-

Shamsiyya Shuaibu Adam
-

cyrian Tahren -

Kereto's Kitchen
-

Vera Aboi
-

Nike A
-

wanjiku nguru(Shiezy)
-

Aromatastic ❤
-

Fatima Ummi Tunau




Comments