Mixed fruit cheese cake.(No bake)

No bake mixed fruits cheese cake...(made from homemade cheese cream )
Mixed fruit cheese cake.(No bake)
No bake mixed fruits cheese cake...(made from homemade cheese cream )
Steps
- 1
First for making cheese cream...In a deep bottomed pan add milk and bring it to a boil...Add lemon juice and stir slowly until curdle.. Strain curdled milk and let it cool...Now add into a mixer jar and blend it along with 2 tbsp of sugar until creamy..Homemade cheese cream is ready..
- 2
Now in a mixer jar add biscuits to make crumbs...Take out in a bowl and add butter/ghee..Mix nicely...Put this mixture into a greased spring form pan.(lock cake tin).. Spread and press with the back of the spoon...Keep aside to set.
- 3
Now in a small bowl add 1/2 cup cold water and zee-lo tin.. Stir...and...Keep aside to set for 10 mins.
- 4
Meanwhile prepare cheese cream mixture...In a bowl add prepared cheese cream, condensed milk, whipped cream....Beat for few minutes..Add any fruit of puree and mix well..
- 5
Now in a zee-lo-tin mixture add 1/2 cup warm milk and stir till dissolved...And pour this mixture into the cheese cream bowl...And beat again for a min.
- 6
Pour this cheese cream mixture in pan (over the crumbs layer)....And keep in refrigerator...For 2-3 hours or until set.
- 7
In a bowl add all finely chopped fruits and mix.... Spread evenly over freezed cheese cake...and keep in refrigerator to set/chill...For half an hour...
- 8
Remove gently from pan..
- 9
Juicy mixed fruit cheese cake is ready...
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