Walnut Almond Halwa

Name: Walnut Almond Halwa
Cuisine: Indian
Ingredients: 2 cup Walnut pieces; 10-12 pcs Almond; 1/2 tsp cardamom powder; 5-7 strings saffron; 1 tsp chocolate syrup; 4-5 drops Vanilla essence; 1.5 cup milk; 200 gms Khoya; 3/4 cup sugar; 3 tbsp .ghee

Geeta Godhiwala @cook_11988180

India

#winter
#post-2
Healthy delicious and appropriate for winter season

Geeta Godhiwala @cook_11988180

India

#winter
#post-2
Healthy delicious and appropriate for winter season

Saved

Ingredients

2 cupWalnut pieces
10-12 pcsAlmond
1/2 tspcardamom powder
5-7strings saffron
1 tspchocolate syrup
4-5 drops Vanilla essence
1.5 cupmilk
200 gmsKhoya
3/4 cupsugar
3 tbsp.ghee

Saved

Steps

1

Crush walnut and almond pieces in chilli cutter so u will get rough texture evenly. Now boil milk add sugar. Roast Khoya for 2-3 mins.
2

Take a ghee in a pan and when melt add Walnut mixture roast on a slow flame for 3-5mins. Now add milk and Khoya stir continues. Add saffron in a milk. Mix well. Stir continuously.Last add chocolate syrup for colour Vanilla essence and cardamom mix till ghee release. Turn off the flame and serve hot.Yummy delicious Walnut halwa is ready to serve. Garnish with walnut and almond.
3

Can store for 1week in a freeze.