Authentic home cooking from Lebanon, with US measurements. 
Open in Cookpad AppSteps
- 1
Using an electric mixer, beat the sugar and eggs until the mixture is light in color.
- 2
Mix the flour, baking powder, and salt.
- 3
Add the milk, oil, and flour to the egg and sugar mixture, and mix well. Then add the tahini.
- 4
Pour the mixture into a baking pan (make sure the batter does not exceed half the depth of the pan).
- 5
Bake in a preheated oven at 350°F (180°C) for 53 minutes.
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