A picture of Fresh Cranberry Relish.

Fresh Cranberry Relish

PoohTheDude @PoohTheDude

I don't remember where I came upon this recipe, but I've stuck with it since I've found it. I hope you like it

I don't remember where I came upon this recipe, but I've stuck with it since I've found it. I hope you like it

Fresh Cranberry Relish

PoohTheDude @PoohTheDude

I don't remember where I came upon this recipe, but I've stuck with it since I've found it. I hope you like it

I don't remember where I came upon this recipe, but I've stuck with it since I've found it. I hope you like it

Saved

Ingredients

1/2large orange (finely chopped with peel)
1 1/2 lbscranberries
1 1/2 cupssugar
2 tbsplemon juice
1/2 cupapricot preserves
80z can of crushed pineapple (drained)

Saved

Steps

1

Cook cranberries and sugar over medium heat until cranberries pop and combine with sugar to make a "syrup"
2

In a bowl mix cranberries and apricot preserves until melted together
3

Mix in the rest of the ingredients, cover and refrigerate til chilled well

Saved

Cooksnaps

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PoohTheDude @PoohTheDude

on February 27, 2019 13:51

California

I love to cook. There's no better feeling than really getting down in the kitchen and making my wife and kids happy with some good food.

Comments (6)

Chef Bon Bon @chefbonbon_19700611

February 28, 2019 17:28

Would love to to try it. Is there any you can out up pictures so I can see what you mean when you say let the cranberries pop. Thanks

Keywords

Lemon Apricot Pineapple Orange Cranberry

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