Cook chicken breast in boiling water (1 hour) high then lower to boiling point and add salt.

Then place in cold water.

Wash the potatoes with the skin and cook it in boiling water for about 20min. check frequently. After its done cool it in cold water then peel.

Cut the carrots and potatoes.

Break apart the chicken breast into small pieces.

Get peas and sweet corn (without the liquid) and place with the rest.