1. Wash the turkey properly and spice with fresh pepper, seasoning, onions, Salt, cubes, ginger, garlic. 2. Set on fire to cook properly. 3. Parboil the rice, remove and wash properly. 4. Add the seasoning, fried Rice mix, ginger, garlic, salt, cubes, black pepper, butter and mix together. 5. Add boiled water and set on fire. 6. Wash and cut the carrot, green peas, green pepper, onions. 7. Heat the butter so it melts. 8. Add the chopped onions.

9. Add the chopped carrot, green peas, green pepper and fry. 10. Add the sauce to the well cooked rice and fry. 11. Spread the sweet corn on it. 12. Heat a little groundnut oil and fry the turkey. 13. Wash, peel, slice and fry the ripe plantain. 14. Dish the fried rice and serve with the fried plantain and turkey