Take a mixing bowl and add refined flour, salt, black pepper, chilli flakes and oil/ghee. Now mix all ingredients well.

Make a tough dough with leuk warm water.

Keep this dough to rest for 5 mins. Now roll the dough with a rolling pin and cut in strips

Now roll these strips to give the shape of candles.

Heat oil on medium low flame in a pan and fry these candles till light brown colour.

Serve with tea or coffee as evening spicy snack.