Raw Mango Rice
#ingredientrice
#Day3
#15Dec
Delicious tangy raw mango rice
Cooking Instructions
- 1
Heat oil in a pan, splutter mustard seeds
- 2
Add peanuts and chana dal, saute until golden brown
- 3
Add urad dal and saute until golden brown
- 4
Add green chillies, hing,curry leaves, Ginger paste and dry red chilli,saute for few seconds
- 5
Add raw mango, turmeric and salt. Cook for 2 minutes until raw mangoes are done. The quantity of raw mango can be increased or decreased depending on it's sourness
- 6
Add coconut and roast until golden brown
- 7
Add rice and gently mix without breaking the grains. Rice should be well coated with mango seasoning. Cook for 2 minutes. Switch off. Serve hot
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Humble soul embarking on beautiful journey of love called life. cooking is one of my favourite hobbies and I love experimenting with different types of foods. it's the love of cooking for my family which has made this hobby as one of my passions. My blog: https://SpicesandDesserts.com
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