Heat oil in frying pan to med high

Whisk eggs together in a bowl

Open cans of tuna & drain well

Mix eggs and tuna together well, adding seasonings to taste

Using your hands, scoop out some of the tuna/egg mixture & form into a ball (it will be a little juicy)

Place ball in pan and cook for 2-4 minutes on each side

When its done it will be crispy looking on the outside and resemble a salmon patty