Steps
- 1
Cook rice till half cooked and wash,keep aside
- 2
Heat up the pot with veg oil and add salt,onion, stir,than add enough curry for the green looks. Stir,add little veg from the chopped ones,add condiments to taste and stir,add meat 0r chicken water if u have or use little water to add.
- 3
Then pour your rice and stir.Cover for 10mins. Once rice is cooked. Add up the remaining veggie and stir. Turn off heat and ooops, foodies is readie
Similar Recipes
More Recipes
-

Jeremy Smith
-

Keshma Raichura
-

pinal Patel
-

Swati Sheth
-

Smoked Salmon, Mushroom & Cheddar Breakfast Skillet
Steve Mullett
-

chef Nidhi Bole
-

Aishwarya Kitchen A
-

Sanuber Ashrafi
-

SherryRandall: The Leftover Chronicles
-

🌈NinjaMommaKitchen🌈
-

Yodaga
-

Lavender
-

adam.davidson.1979
-

Ifeoma EjiroOghene Badu Abjm85 -

Dipti
-

Abjm belle affairs
-

PANKAJ MEHTA
-

Ifeoma EjiroOghene Badu Abjm85 -

Adarsha Mangave
-

Sukumawiki and spinanch with meat
Jacky Muange
-

Soujanya Gembali
-

Jyoti Harisinghani
-

Snehlata Chauhan
https://cookpad.wasmer.app/us/recipes/6590149





Comments