Steps
- 1
Cook rice till half cooked and wash,keep aside
- 2
Heat up the pot with veg oil and add salt,onion, stir,than add enough curry for the green looks. Stir,add little veg from the chopped ones,add condiments to taste and stir,add meat 0r chicken water if u have or use little water to add.
- 3
Then pour your rice and stir.Cover for 10mins. Once rice is cooked. Add up the remaining veggie and stir. Turn off heat and ooops, foodies is readie
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