Chocolate stuffed mini pancake

Name: Chocolate stuffed mini pancake
Total time: 1800 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 2 tins Flour; 3 eggs; Sugar as desired; Baking powder 1 tspn; 5 Tbspn Milk powder; Water; Flavor if desired; Butter 3 Tblspn or oil

Nafisah Hadi Amin @Nafsy1704

Gombe

#GombeState

Nafisah Hadi Amin @Nafsy1704

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Ingredients

30 mins

3 servings

2 tinsFlour
3eggs
Sugar as desired
Baking powder 1 tspn
5 TbspnMilk powder
Water
Flavor if desired
Butter 3 Tblspn or oil

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Steps

30 mins

1

Sieve your flour,add sugar,baking powder a pinch of salt, butter and egg yolk,mix them all
2

Whisk your egg white until soft and fluffy, add to the ingredients, mix your milk with warm water and add to the dry ingredients to make a batter.The batter should not be too watery and should not be hard
3

Leave 2 rest for like 5 mins,put your chocolate in a leather and tie.Put the masa fryer on a pan under low heat and put small oil,take little of your batter and put in the pan,stuff your chocolate then add some more batter to cover the chocolate
4

Turn with a spoon if one side is done and leave the other to also turn brown as seen above
5

Continue same procedure until your batter finishes,do not cover after frying immediately because the steam will soak the pancake,leave it for some minutes before covering
6

Serve with any topping of choice,like Honey, I topped mine with chocolate