Kahlua
Make your own Kahlua for a fraction of the price.
Open in Cookpad AppSteps
- 1
Place Water, Sugar, and Coffee in a saucepan over medium heat. Simmer, stirring occasionally. for about 3 hours.
- 2
Mixture in saucepan will become very dark and become syrupy.
- 3
Allow mixture to cool to room temperature.
- 4
After cooled add Vanilla Extract, and Vodka. (If you mix the alcohol into the hot mixture the alcohol will be lessened)
- 5
Place in a sealable bottle for storage.
Keywords
Similar Recipes
More Recipes
-
Persian Khamse Angoor (Khamse Pateh) – Sugar-Free Grape Preserve
-
Zireh Joosh (Joojosh) – Traditional Persian Cumin Dessert from Lorestan
-
Traditional Persian Dargaz-Style Chicken Yakhni (Caramelized Onion Chicken)
-
-
Tangy Roasted Tomato Onion Rice | Quick Leftover Rice Transformation
-
Fruity Bread Pizza - Fusion Dessert
-
High protein Healthy tasty unique peanut powder Ladoo
-
Benne Wafers (Sesame Seed Cookies)
-
-
Protein Packed Salad/ High Protein Salad For Breakfast
-
-
-
-
Boca Brad -
-
Tuwon masara with moringa soup
-
-
Mumeena's Kitchen -
-
-
-
Hassanat Abdul -
Deepika Bhawsar -
Comments