Samosa with fruit salad

Name: Samosa with fruit salad
Cuisine: Indian
Ingredients: 500 gm green peas; 500 gm potatoes; 1-2 tspoon Green coriander and green garlic; 1 tsp each Garam masala and haldi and ginger chilli paste; salt to taste; 2 small bowl maida; 1 tsp Ajwain; oil for fry

Nirali Desai @cook_12737722

Valsad

Samosa with fruit salad

Nirali Desai @cook_12737722

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Ingredients

500 gmgreen peas
500 gmpotatoes
1-2 tspoon Green coriander and green garlic
1 tsp eachGaram masala and haldi and ginger chilli paste
salt to taste
2 small bowl maida
1 tspAjwain
oil for fry

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Steps

1

Take boiled potatoes and green peas. Add coriander leaves and garlic and all the spices. Filling looks like in the photo.
2

Now take maida add salt and ajwain and make dough.
3

Now take 1 small part of dough and roll it in circle shape like in photo.
4

Cut this circle from middle to make cone shape for filling.
5

Take 1 part from this and make cone shape like in photo.
6

Now add filling in this cone and seal this from upper side.
7

Make samosa like this from whole dough.
8

Fry in deep oil this samosa till golden brown.
9

Served it with green chutney or anything you want. I served it with fruit salad.