Baked Brinjal Bhartha

Name: Baked Brinjal Bhartha
Cuisine: Indian
Ingredients: 200 gms Brinjal; 1 cube processed cheese; to taste Salt; 1 tsp ginger grated; 1 tsp chopped chilli; 4-5 cloves garlic chopped; 2 tsp oil; 1/4 tsp mustard seeds; 1/4 tsp. Asafoetida; 1/2 cup chopped spring onion coriander; 1 tbsp. green garlic; 1/4 tsp turmeric powder; 1/2 tsp red chilli powder; 1 tsp coriander cumin powder; 1 tomato

Geeta Godhiwala @cook_11988180

India

#bakes

Geeta Godhiwala @cook_11988180

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Ingredients

200 gmsBrinjal
1 cubeprocessed cheese
to tasteSalt
1 tspginger grated
1 tspchopped chilli
4-5 clovesgarlic chopped
2 tspoil
1/4 tspmustard seeds
1/4 tsp.Asafoetida
1/2 cupchopped spring onion coriander
1 tbsp.green garlic
1/4 tspturmeric powder
1/2 tspred chilli powder
1 tspcoriander cumin powder
1tomato

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Steps

1

First wash and cut brinjal from middle. and boil add salt and soda.Now scoop Brinjal from middle.
2

For filling take oil in a pan mustard seeds add asafoetida scooped brinjal mava chopped chilli, coriander and spring onion chopped garlic salt turmeric powder red chilli powder coriander cumin powder and chopped tomatoes.saute. fill in Brinjal.
3

Grease oven Tray with oil.grate cheese and bake for 10mins. on 150 degree. Garnish with chopped green garlic and tomatoes.
4

Healthy innovative baked brinjal is ready to serve. Serve with curd and bajri roti.