Baked cheesey potato

Name: Baked cheesey potato
Total time: 2100 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm potato thin slice cut; 4 tbsp Grated cheese; 1 teaspoon garlic paste; 1/2 Teaspoon chilli flakes; 1/2 Teaspoon black pepper; 1 tsp Melted butter; 1/4 Teaspoon chat masala; 1/4 Teaspoon jeera powder; 2 tsp Fresh green coriander; to taste Salt

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

#bakes
Post-4

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

#bakes
Post-4

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Ingredients

35 mins

4 servings

250 gmpotato thin slice cut
4 tbsp Grated cheese
1 teaspoongarlic paste
1/2 Teaspoonchilli flakes
1/2 Teaspoonblack pepper
1 tsp Melted butter
1/4 Teaspoonchat masala
1/4 Teaspoonjeera powder
2 tspFresh green coriander
to tasteSalt

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Steps

35 mins

1

Take one bowl. Add potato slice.
2

In potato add chilli flakes, black pepper, salt, melted butter, half grated cheese, garlic paste,chat masala, jeera powder, green coriander.
3

Mix it with light hand.
4

Preheat oven on 190 temperature.
5

Grees muffin mold.
6

Set potato slice one by one in muffin cup. Make flower shape.
7

Great cheese over it.
8

Baked it for 35 minuts.

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Cooksnaps

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Shashi Gupta @Shashigupta

on December 24, 2018 03:38

Indore Madhya Pradesh

My cooking journey begin post marriage. I was trying to rationalize family life with my hobby. Hence I converted my hobby to a profession. I began different foods at home after going through professional courses. Started my own cooking class which gave me an identity. Thereafter I started taking orders for cake & chocolates. Indeed, it gives immense pleasure and satisfaction, when people give awesome feedback, whatever you bake or cook.