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Peppered goat meat (ASUN) Igbo version😁
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A picture of Peppered goat meat (ASUN) Igbo version😁.

Peppered goat meat (ASUN) Igbo version😁

Mimi(FoodieArt)
Mimi(FoodieArt) @cook_14515818
Enugu state

#EnuguState

#EnuguState

Read more

Peppered goat meat (ASUN) Igbo version😁

Mimi(FoodieArt)
Mimi(FoodieArt) @cook_14515818
Enugu state

#EnuguState

#EnuguState

Read more
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Ingredients

  • 1 kggoat meat
  • leafNchawu (scent)
  • leafCurry
  • Onions
  • cubesSeasoning
  • Peppers
  • Salt to tase
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Steps

  1. 1

    Blend peppers and set aside.

  2. 2

    Cook goat meat with seasoning cubes, onions and salt

  3. 3

    Cut all vegetables and set aside

  4. 4

    Pour in all the peppers. As much as your taste buds can handle.

  5. 5

    Add a seasoning cube. Allow to cook for about 3 minutes.

  6. 6

    Add all vegetables and stir.

  7. 7

    Stir for about 2 minutes and turn off heat. Your favourite goat meat is ready. Yummy!😄😏

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Copied!

Mimi(FoodieArt)
Mimi(FoodieArt) @cook_14515818
on December 25, 2018 22:04
Enugu state
I am so curious about food, I literally spend all my money to learn and to practice.This space is to satisfy my curiosity 😁😁
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