Sponge cup cakes
I made it for my sister's birthday and it was very tasty. All thanks to chef B.💃
Sponge cup cakes
I made it for my sister's birthday and it was very tasty. All thanks to chef B.💃
Open in Cookpad AppSteps
- 1
Pour your butter in a pan and let it melt
- 2
Sai ki fasa kwai, remove the egg yolks from the egg whites
- 3
Beat your egg whites separately until frothy. Beat the egg yolks also. (use hand mixer if you have)
- 4
Put sugar inside the beaten egg whites, and yolks daban
- 5
Beat if using spoon or fork. (Mix if using mixer)
- 6
Pour the egg whites in your melted butter, mix it very well, then add the egg yolks
- 7
Mix on a high speed
- 8
Add milk, baking powder, and flavor
- 9
Put your flour and mix
- 10
Get a cups ki zuzzuba 1 1 spoon in each cup. Bake
- 11
I topped with buttered cream
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