Steps
- 1
Firstly grated all vegetables now add little salt, red chilli,corn flour and all purpose flour mix well make small balls
- 2
Now take a wok add oil heat it and fry balls
- 3
Take another pan add little oil add tomato garlic puree and fry it add salt And red chilli powder as required add 2 spoon corn flour add water and soya sauce And boil it for 1 minute
- 4
Now add all balls in it and mix well
- 5
Garnish with coriander leaves and serve it
Similar Recipes
More Recipes
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Veg. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Gabriel Ivarsson
-

Gabriel Ivarsson
-

Kulsoom Bukhari
-

Pacman
-

Potato broccoli ham and cheese soup
Jarrod Milstead
-

Lemon and Herb Grilled Chicken
Cooking with Kimberly Wood
-

jenscookingdiary
-

skunkmonkey101
-

Srishti Singh
-

Srishti Singh
-

Princy Mehta -

My Nice Omelette for Lunch today. 😁
Maureen 😀
-

Hauwa Ijapari Yarai -

Saroj jindal -

Aanchal Charaya -

Suman Prakash
-

Millicent Wamaitha
-

Mamta Sirohi
https://cookpad.wasmer.app/us/recipes/6796006






Comments