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Beneseed soup with semovita
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A picture of Beneseed soup with semovita.

Beneseed soup with semovita

Aba Ojoma Jonathan Abjmom
Aba Ojoma Jonathan Abjmom @cook_14589858

This soup is one of my favorite, try it and you'll know why 😋

This soup is one of my favorite, try it and you'll know why 😋

Read more

Beneseed soup with semovita

Aba Ojoma Jonathan Abjmom
Aba Ojoma Jonathan Abjmom @cook_14589858

This soup is one of my favorite, try it and you'll know why 😋

This soup is one of my favorite, try it and you'll know why 😋

Read more
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Ingredients

  1. Beef
  2. Kpomo, smoked fish
  3. Bunchugu leaf
  4. cubesPalm oil, salt and season
  5. Semovita
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Steps

  1. 1

    Wash beef, kpomo and fish into a clean pot, season it to your taste and set on fire. When d meat is soft add more water, pepper, adjust the taste then you pour your grinded beneseed into a bowl add onion and little water and mix it then add the paste to the pot bit by bit and leave to cook for 15 minutes, then add crayfish and ugu leaf, let it cook for 2minutes and your beneseed soup is ready

  2. 2

    For your semovita, set a clean pot on fire and add a little water, pour a little of d semovita into a bowl add cold water and mix it, then turn it into the already boiling water and turn with a wooden spatula for 3minutes then begin to add d semovita floor till it's thick then add water and let it cook for 2 minutes then turn again. Semovita swallow is ready.

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Aba Ojoma Jonathan Abjmom
Aba Ojoma Jonathan Abjmom @cook_14589858
on January 07, 2019 21:38

Comments (2)

Aba Ojoma Jonathan Abjmom
Aba Ojoma Jonathan Abjmom @cook_14589858
January 08, 2019 09:48
Beneseed soup is different from Egusi soup, try it and you'll see the difference.
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