#simplytada....methi moong dal fritters..#winter#simplyTadks

santoshbangar @cook_7760530
Steps
- 1
Soak dal for 4-5 hours. drain water and grind it without water. cut methi. finely.
- 2
Add all the ingredients and mix well and make like kabab consistency. make balls or oval shape.
- 3
Heat oil in a pan and fry on slow fire.The hot fritters are ready to eat
- 4
Eat with green chutney or sauce!!!!
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https://cookpad.wasmer.app/us/recipes/6858843






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