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Ingredients

  1. omena clean and dry
  2. 3 tbspoil
  3. salt and pepper
  4. 1onioin nicely diced
  5. 1 tspginger garlic paste

Cooking Instructions

  1. 1

    In a heated saucepan, put the oil and then add in the omena.

  2. 2

    Keep stirring until all pieces turn golden.

  3. 3

    Add in the onions and let them brown too.

  4. 4

    Add in the ginger garlic paste, salt and pepper and let cook for a minute.

  5. 5

    Serve

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