A picture of Pan-fried potatoes.

Pan-fried potatoes

Carnice Dianne @cook_13261034

Pan-fried potatoes

Carnice Dianne @cook_13261034

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Ingredients

6potatoes cut into chips
2tbsn oil
Salt
1 tspdhana jeera
Few mustard seeds, cumin seeds
Lemon juice
1/2 tspturmeric powder
1/2 tbschilli

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Steps

1

Take a frying pan, add oil, mustard seed, cumin seeds
2

Once they splatter add potatoes and the ingredients
3

On low heat keep stirring to avoid sticking on the pan
4

Once done, add lemon juice and sprinkle dhania and serve

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Cooksnaps

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Carnice Dianne @cook_13261034

on January 14, 2019 10:52

Migori

I love cooking

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