Chutney hari bhari
Indian families always used to make mint chutney a good combination of all green things served especially with prathas.today I tried to add some unique flavors.hope it will helps to improve taste as well as health
Chutney hari bhari
Indian families always used to make mint chutney a good combination of all green things served especially with prathas.today I tried to add some unique flavors.hope it will helps to improve taste as well as health
Cooking Instructions
- 1
First always use hand blender to make thick paste.never use machines to make smooth paste
- 2
Now first blend pudina,dhaniya,green chilli,onion,tomato,apple,avocado
- 3
Now add all left ingredient with all the spices
- 4
Its look bit hard in starting but pls never add water otherwise it will leave a lot of water and when you go to dispose all extra water it will taken away all the spices and chutney becomes tasteless
- 5
Blend till all spices mixed properly and your yummy Hari bhari chutney is ready to make blast with good meal preparation
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