Quinoa Upma

Name: Quinoa Upma
Cuisine: Indian
Ingredients: 1/2 Cup quinoa; 1 1/4 Cup water; 1/2 Tablespoon oil; 6-8 Curry leaves; 2 Green Chilli; 1/2 teaspoon turmeric powder; 1 Cup Chopped vegetables (corn, carrot, potato, capsicum); to taste Salt; 1 tsp mustard seeds

Roli Srivastava @Roli

Bangalore India

Quinoa Upma

Roli Srivastava @Roli

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Ingredients

1/2 Cupquinoa
1 1/4 Cupwater
1/2 Tablespoonoil
6-8Curry leaves
2Green Chilli
1/2 teaspoonturmeric powder
1 CupChopped vegetables (corn, carrot, potato, capsicum)
to tasteSalt
1 tspmustard seeds

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Steps

1

In a pan boil water add quinoa and cook for about 10 minutes or till done. drain and keep aside.
2

In a karahi, heat oil add mustard seeds, curry leaves and chilli wait for few seconds till the mustard seeds splutter.
3

Add in the chopped vegetables and turmeric, saute for 5-7 minutes till the vegetables are cooked through.
4

Add in the boiled quinoa along with salt and cook for another 3-4 minutes.
5

Serve with your choice of healthy beverage.

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Cooksnaps

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Roli Srivastava @Roli

on January 18, 2019 09:34

Bangalore India

I am a home cook with a fascination towards heath and nutrition. Being a fitness freak and mother of a growing kid, I love to experiment healthy variations of my favorite flavors in all possible ways. I am a nonbeliever of following recipes for my cooking, but not everyone is.. :P and that is why I blog here :)