Raw mango rice

Name: Raw mango rice
Cuisine: Indian
Ingredients: 1 1/2 cup cooked rice; 1/2 cup soaked chana daal; 1/2 cup thick grated raw mango (kesar go best); 2 tbsp oil; 1/2 tsp mustard seeds; 1/4 tsp cumin seeds; 1/4 tsp hing (asfoitida); 1/2 tsp Turmeric powder; 2 green chillies split (very hot chilli); 7-8 pc curry leaves; to taste Salt

Zarna B V @zarna_1539

Rajkot, Gujarat

Raw mango rice

Zarna B V @zarna_1539

Saved

Ingredients

1 1/2 cupcooked rice
1/2 cupsoaked chana daal
1/2 cupthick grated raw mango (kesar go best)
2 tbspoil
1/2 tspmustard seeds
1/4 tspcumin seeds
1/4 tsphing (asfoitida)
1/2 tspTurmeric powder
2green chillies split (very hot chilli)
7-8 pccurry leaves
to tasteSalt

Saved

Steps

1

Grate raw mango, add pinch of salt and keep aside.
2

Heat oil in a pan, add mustard seeds, wait till crackle, add cumin seeds and hing. Wait for a sec. Now add curry leaves and chilli. Saute for a while.
3

Now add soaked chana daal and cook for 2 mins. (Do not add water) now add grated raw mango and turmeric powder and cook for a min.
4

Last add cooked rice and mix well. Cook for a min with lid covered.
5

Serve hot with sweet curd or Sambhar or fresh fruit juice.