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My Guacamole Dip. With some crusty Tiger Bread 😊
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A picture of My Guacamole Dip. With some crusty Tiger Bread 😊.

My Guacamole Dip. With some crusty Tiger Bread 😊

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I love this guacamole this way . There are a few veriations but this for me is lovely. #Dip#Guacamole

I love this guacamole this way . There are a few veriations but this for me is lovely. #Dip#Guacamole

Read more

My Guacamole Dip. With some crusty Tiger Bread 😊

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I love this guacamole this way . There are a few veriations but this for me is lovely. #Dip#Guacamole

I love this guacamole this way . There are a few veriations but this for me is lovely. #Dip#Guacamole

Read more
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Ingredients

  • 1very Ripe Avocado
  • 1/4 tspCorriander fresh or powder
  • 1 tblsonion diced
  • 3small plum tomatoes
  • 4 clovescrushed Garlic
  • 1 tspjalepeno or Serrano pepper diced
  • 1 tspfresh lime juice
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Steps

  1. 1

    Add all to a bowl and mash with a fork

    A picture of step 1 of My Guacamole Dip. With some crusty Tiger Bread 😊.
    A picture of step 1 of My Guacamole Dip. With some crusty Tiger Bread 😊.
  2. 2

    Next blast it in a blender if using a hand blender make sure the bowl is deep.

    A picture of step 2 of My Guacamole Dip. With some crusty Tiger Bread 😊.
  3. 3

    When all mashed up serve with crusty Bread

    A picture of step 3 of My Guacamole Dip. With some crusty Tiger Bread 😊.
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Maureen 😀
Maureen 😀 @Moe131
on January 26, 2019 19:27
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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