Great drink for the cold weather , sahlab from an orchids mascara extract flour , you could use corn starch instead but the taste is completely different and it will be called mahalaby

A delicious Palestinian dessert. It is a syruped semolina cake with a cinnamon flavored stuffing.

This Lebanese dessert made out of cheese dough, ashta cream and rose jam, has a unique savor. Try it!

This kind of arabic cold sweet.Good for summer..

#greenveg - Here comes the winter special - the delicious 'Sarson Ka Saag' or Mustard Greens, which is a very popular and a typical Punjabi dish. It is relished with a dollop of butter, some onions and with Makki Ki Roti. This is a simple, healthy and a wholesome meal. I have not followed the traditional method. This recipe is entirely my version where I have added coriander & mint leaves instead of the bathua and spinach that usually goes into making it.

Enjoy this light and sweet Milk pudding, topped with ashta cream, banana slices and roasted nuts!

A very dear friend of mine an Arab used to make these and I loved her company. Now that she is away in her own country I miss her a whole lot. Just to remind me of the good times I make these.

Mazedaar meetha for meethi eid #eidkimeethas

A creamy and hot porridge made with milk and salep. It is served with a pinch of cinnamon and has a unique taste. Good for breakfast. Excellent at dawn after a long night of partying!

feeling happy and try some new experience #RamadanSpecial.

This is a recipe my mother taught me in every detail.