Besan naan khatai
#Goldenapron post2
Steps
- 1
Whisk ghee & sugar in a bowl until the mixture is light & pale in colour.
- 2
Sift besan, maida, suji, baking powder & soda in a bowl, sift atleast 2-3 times.
- 3
Incorporate both ghee mix & besan mix gently through your hands & make a dough out of it.
- 4
Take little portions & make round like lemons & bake at 180 c for 15 to 25 min until done or golden brown.
- 5
Sevre with warm milk
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