Chicken and Veggie Stir fry with rice 😋

Name: Chicken and Veggie Stir fry with rice 😋
Total time: 2700 s
Yield: 6 servings
Cuisine: British
Ingredients: Boneless chicken (1 kg); Green bell pepper (1); Tomato (small 4); Onion (2 medium size); Cabbage (small 1/2); Carrot (1 medium); Garlic paste (1 tbsp); Salt (1 tsp or per taste); Red chilli powder (1 tsp); Red chilli flakes (1 tsp); Black pepper powder (1/2 tsp); Soy sauce (1 tbsp); Red chilli sauce (1 tbsp); Tomato ketchup (3 tbsp); Chilli garlic sauce (3 tbsp); Water (1 cup); Oil (1/2 cup)

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

A delicious and tasty recipe made with chicken, veggies, spice and sauce. It is served with rice. But let me tell you it is delicious but super spicy. 🌶🌶🌶

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

A delicious and tasty recipe made with chicken, veggies, spice and sauce. It is served with rice. But let me tell you it is delicious but super spicy. 🌶🌶🌶

Saved

Ingredients

45 minutes

6 servings

Boneless chicken (1 kg)
Green bell pepper (1)
Tomato (small 4)
Onion (2 medium size)
Cabbage (small 1/2)
Carrot (1 medium)
Garlic paste (1 tbsp)
Salt (1 tsp or per taste)
Red chilli powder (1 tsp)
Red chilli flakes (1 tsp)
Black pepper powder (1/2 tsp)
Soy sauce (1 tbsp)
Red chilli sauce (1 tbsp)
Tomato ketchup (3 tbsp)
Chilli garlic sauce (3 tbsp)
Water (1 cup)
Oil (1/2 cup)

Saved

Steps

45 minutes

1

Arrange the spices and mix tomato ketchup and chilli garlic sauce togetheir. Chop the veggies. Clean the chicken.
2

In a wok, heat oil and add chicken and garlic paste cook until white on low to medium flame. When chicken has turned white add spice and red chilli sauce and soy sauce.
3

Mix the chicken, now add all the veggies and mix well.
4

After that add chilli and ketchup paste and mix well. Now add water and cook on low flame until chicken is done. Serve hot with rice. Enjoy