Chocolate Cupcakes #chocolatebakingcontest

Name: Chocolate Cupcakes #chocolatebakingcontest
Cuisine: Kenyan
Ingredients: 220 gms sugar; 1 tablespoon baking powder; 1 or more tablespoon rich cocoa powder, depending on how chocolatey you want your cupcakes; 240 gms self raising flour; 240 gms margarine; 1/4 cup milk; I teaspoon vanilla essence; Cupcake tray and Cupcake liners; 5 eggs

Zubeda Mohamed @cook_14121216

Mombasa

My all time favorite cupcakes! The generous product with few ingredients are worth it, a specific snack for an evening or a morning rush to work!

Zubeda Mohamed @cook_14121216

Mombasa

My all time favorite cupcakes! The generous product with few ingredients are worth it, a specific snack for an evening or a morning rush to work!

Saved

Ingredients

220 gmssugar
1 tablespoonbaking powder
1or more tablespoon rich cocoa powder, depending on how chocolatey you want your cupcakes
240 gmsself raising flour
240 gmsmargarine
1/4 cupmilk
I teaspoon vanilla essence
Cupcake tray and Cupcake liners
5eggs

Saved

Steps

1

Blend Margarine, sugar and eggs together. Till evenly mixed.
2

While it blends. Weigh 1 tablespoon baking powder, I tablespoon cocoa or more and self rising flour to sum up to 240gms altogether.
3

Pour in the blended mixture in a mixing bowl, now add the vanilla essence and mix.
4

Pour in the measured flour mixture, mixing it in parts of three till well mixed with no lumps
5

When done mixing, add the milk and mix till well incorporated.
6

Line the cupcake tray with cupcakes liners and fill the mixture halfway. Now bake for 25 minutes.
7

Chocolate Cupcakes ready!
8

Add icing of your choice if desired. Icing sugar 1 packet, half cup margarine and a teaspoon of any essence, you can add cocoa powder too! Decorate to your choice!