Tamarind chuteny
Chaat ki shaan.A simple preparation
Steps
- 1
Mash the tamarind with the help of water.
- 2
Take out all juice,& strain it with the help of strainer.
- 3
Put it in a pan,& let it boil in the medium flame.
- 4
Add crushed gud,mix it & let it boil.
- 5
Add sugar & boil it.
- 6
Reduce it half.it will looks like a thick gravy.
- 7
Add all spices,salt,& cook it 5 miniutes.
- 8
After that remove it from the flame.
- 9
Let it cool.
- 10
Pour it into a glass jar
- 11
Enjoy it with any type of Chaat.
- 12
It can be keep many days.
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