Moth ridge gourd dosa

Name: Moth ridge gourd dosa
Cuisine: Indian
Ingredients: 1 cup over night soaked moth; 1 ridge gourd; 3-4 green chillies; 1 inch ginger; 1/2 tsp jeera; 1 tbs rice flour; 1/2 onion chopped; 2 tbs coriander leaves; As needed Oil; To taste Salt

Chhaya Raghuvanshi @cook_14185032

Mysore

#amazingingraditents
#moth

Chhaya Raghuvanshi @cook_14185032

Mysore

#amazingingraditents
#moth

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Ingredients

1 cupover night soaked moth
1ridge gourd
3-4green chillies
1 inchginger
1/2 tspjeera
1 tbsrice flour
1/2onion chopped
2 tbscoriander leaves
As neededOil
To tasteSalt

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Steps

1

Take a grinder jar add soaked moth,peeled and chopped ridge gourd, green chillies,ginger, jeera, salt, and grind into a smooth dosa batter..
2

Transfer this batter into a bowl, add 1 tbs rice flour, water, mix batter.
3

Heat tava, and place ladeful batter, and spread dosa.
4

Sprink onions and coriander leaves cook it
5

Fold it and transfer to the plate.
6

Have with coconut chutney.