Roasted chickpeas
Tara S. @cook_15410793
Cooking Instructions
- 1
Strain and rinse the Garbanzo beans for a few minutes Pre-heat oven for 400°F
- 2
Dry with a paper towel or clean cloth(it won't roast properly with water)
- 3
Coat them olive oil(lightly)
- 4
Season with Adobo seasoning salt, Greek Italian dressing,(optional hot pepper)
- 5
Place in a pan with or without foil, if with foil lightly coat with olive oil
- 6
Cook for 30 to 40, half way take out the Garbanzo beans and move them around. Place them back in.
- 7
Optional: When done lightly sprinkle over some seasoning salt
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