Crock Pot Steak

Name: Crock Pot Steak
Cuisine: American
Ingredients: 1 can Cream of Mushroom Soup; 1 can French Onion Soup; 1 can Cut Green Beans (drained); 1 large pack London Broil Steak; 1 onion, sliced; 1 Green Pepper, sliced; Black Pepper; Garlic Powder

Crock Pot Girl 🤡 @CrockpotGirl

Simple to make !

Crock Pot Girl 🤡 @CrockpotGirl

Simple to make !

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Ingredients

1 canCream of Mushroom Soup
1 canFrench Onion Soup
1 canCut Green Beans (drained)
1large pack London Broil Steak
1onion, sliced
1Green Pepper, sliced
Black Pepper
Garlic Powder

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Steps

1

Prepare steak by cutting off fat and cutting into cubes.....I used a twin pack of steak....
2

Place cut up pieces of steak into crock pot sprayed with cooking spray (so your food doesn’t get stuck !), then add sliced onion and green pepper....here’s where I would’ve added fresh minced garlic but I forgot to get it at the supermarket yesterday! 😭
3

Pour into crock the can of cream of mushroom soup, can of French onion soup, sprinkle black pepper and garlic powder into crock, stir well until meat is completely coated with soups and ingredients......
4

Cook on Low for 6 hours......I know you’re not supposed to open the lid but I did stir it a few times during the cooking process.....I also left the lid halfway off after about 4 hours of cooking time because it was getting a little bit too soupy for me (it thickens up as it’s still cooking) but that’s just my personal preference..... 🙂
5

An hour before the cooking process is done stir in the can of drained green beans......
6

Cook until done and enjoy with mashed potatoes or egg noodles !!!! 😋