Dambun Shinkafa

Name: Dambun Shinkafa
Total time: 3600 s
Cuisine: Nigerian
Ingredients: 8 cups rice; 8 MAggie cubes; 3 Onga cubes; curry powder; Red papper; 2 cups gyada; Ganyen Alayyu; Veg oil; 3 medium onion

Fatima Cuisine @cook_14580663

Kano State

😁i love dambun shikafa

Fatima Cuisine @cook_14580663

Kano State

😁i love dambun shikafa

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Ingredients

1hr

8 cupsrice
8MAggie cubes
3Onga cubes
curry powder
Red papper
2 cupsgyada
Ganyen Alayyu
Veg oil
3medium onion
Turara dambu n farko

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Steps

1hr

1

Zaki sami shikafa ki bayar a barzo miki b nikaba sabida baa so tayi laushi.
2

Sai ki zuba ruwa dai dai akan shinkafar ki tsane.
3

Sai ki xuba ruwa a tukunya dai dai musali amma karda ya tabo colender da xaki sa a sama.
4

Sai ki zuba wannan garin shinkafar a cikin colender ki rufe ki dora a wuta ki tabbatAr tururi baya fita.sbida ba a so yn fita tunda shi yake turara dambun.
5

Ki bashi kamar 45min sai ki sauke ki juye a roba mai fadi.
6

Ki zuba sauran kayan amfani kamar dandano curry powder and gyada ganyen alayyau,veg oil,red papper,onion duk ki hada su akan wannan tsakin shinkafar wato dambun ki turare n farko.ki juyasu sosai.
7

Sai ki juye wannan hadin a cikin colender ki rufe ruf ki mai dashi kan wuta.ki bashi kamar 30min.
8

Dambun shinkafa is ready to eat.🤗🤗🤗🤗fatima sharif Ibrahim.