Valentine's Day Heart-Shaped Meringue

Name: Valentine's Day Heart-Shaped Meringue
Cuisine: American
Ingredients: Heart-shaped Meringues (see recipe here at Rosanas Ideas); Necessary amount of:; Dulce de leche; Melted chocolate (see recipe here at Rosanas Ideas); Chantilly cream (see recipe here at Rosanas Ideas); Fruit (to taste)

Rosanas Ideas @RosanasIdeas

I hope you prepare this recipe and share it with someone very special to you this Valentine's Day

Rosanas Ideas @RosanasIdeas

I hope you prepare this recipe and share it with someone very special to you this Valentine's Day

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Ingredients

Heart-shaped Meringues (see recipe here at Rosanas Ideas)
Necessary amount of:
Dulce de leche
Melted chocolate (see recipe here at Rosanas Ideas)
Chantilly cream (see recipe here at Rosanas Ideas)
Fruit (to taste)

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Steps

1

Ingredients:
2

In a dish, arrange the heart-shaped meringue
With a knife cover the top of the meringue with a small amount of dulce de leche
3

On top of the dulce de leche add with a spoon or sleeve the chantilly cream
4

On the chantilly cream accommodate the fruit
5
6

Drip the melted chocolate on top
Add fruit to decorate (to taste)
Tip. I recommend preparing this dessert minutes before serving so it does not get too soft