Vanilla and red velvet cake

Name: Vanilla and red velvet cake
Cuisine: Nigerian
Ingredients: 2 cups Flour; 250 g Butter; 7 Egg; 1 cup Sugar; Baking powder and baking soda 1 tbsp each; Flavour of your choice; 2 tbsp coco powder

Noor_confectionary @cook_15443639

Gusau, zamfara

Vanilla and red velvet cake

Noor_confectionary @cook_15443639

Saved

Ingredients

2 cupsFlour
250 gButter
7Egg
1 cupSugar
Baking powder and baking soda 1 tbsp each
Flavour of your choice
2 tbspcoco powder

Saved

Steps

1

Pre heat your oven for 10-15 minutes... For your vanilla cake... Mix your butter and sugar together till it becomes fluffy nd smooth... Add ur egg to the mixture nd den mix till it is well incorporated
2

Add your flavour to the mixture and your flour(before adding your flour to d mixture.. Add ur baking soda nd powder to d flour till it x well incorporated).. Mix together till u gt a smooth batter..
3

For your red velvet... In your batter, add 2 spoon of coco powder nd ur red food clouding and mix together till it is well incorporated
4

Rub little butter to your pan and pour your batter in your pan and bake till when a stick inserted in d middle comes out clean.. Yummy ur vanilla and red velvet cake is ready