Towards the End of the Month Menu (Part One)Tofu in Soy Sauce

Name: Towards the End of the Month Menu (Part One) Tofu in Soy Sauce
Cuisine: American
Ingredients: 10 oz tofu; Oil; For sauce:; 1 TBS soy sauce; 1/2 TBS hoisin sauce; 1/2 TBS honey; 1 small clove of garlic, minced; Some chopped green onion; Some roasted sesame seeds

2choi @cook_15339344

My husband and I live on a fix income. It is towards the end of the month. It’s time for frugal meal but still need some protein. So, tofu it is.

2choi @cook_15339344

My husband and I live on a fix income. It is towards the end of the month. It’s time for frugal meal but still need some protein. So, tofu it is.

Saved

Ingredients

10 oztofu
Oil
For sauce:
1 TBSsoy sauce
1/2 TBShoisin sauce
1/2 TBShoney
1small clove of garlic, minced
Some chopped green onion
Some roasted sesame seeds

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Steps

1

Cut tofu into 1/2 inch thick. Dab tofu with paper towel well to get water out of it. Pan fry in some oil. About 3 minutes on each side. If tofu is fried too long, it will taste chewy.
2

Remove to plate. In a bowl, put all ingredients for sauce except roasted sesame seeds. Mix well. Drizzle sauce on tofu. Sprinkle roasted sesame seeds on top.
3

Enjoy with rice or just by itself. I add minced red bell pepper just for photo effect. 😊