Custard Powder Cake

Name: Custard Powder Cake
Total time: 1380 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 3/4 cup all purpose flour; 11/8 teaspoon baking powder; 1/4 cup +2 tbsp custard powder- any flavour; 1/4 teaspoon vanilla extract; 80 gm soft unsalted butter; 1/2 cup full fat milk - room temperature; 1/8 teaspoon salt; 1/4 cup+2tbsp sugar

Rekha Unni @cook_13338247

Kolkata

#eggless
Delicious soft spongy cake made from Custard Powder

Rekha Unni @cook_13338247

Kolkata

#eggless
Delicious soft spongy cake made from Custard Powder

Saved

Ingredients

23 mins

4 servings

3/4 cupall purpose flour
11/8 teaspoonbaking powder
1/4 cup+2 tbsp custard powder- any flavour
1/4 teaspoonvanilla extract
80 gmsoft unsalted butter
1/2 cupfull fat milk - room temperature
1/8 teaspoonsalt
1/4 cup+2tbsp sugar

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Steps

23 mins

1

Preheat oven to 180 and line cake tin
2

Sieve flour, baking powder, salt and custard powder in a bowl and keep it aside
3

Blend butter and sugar in a bowl for 3-4 minutes
4

Add dry ingredients and milk alternative and gradually. Blend well. Add vanilla extract and blend
5

Pour batter into prepared pan and level evenly
6

Bake for 25-35 minutes until done. Allow to cool for 30 minutes. Demould and cool completely
7

You can dust with icing sugar and serve or Frost it. For me any custard is incomplete without whipped cream or ice-cream so I frosted the cake. Slice and serve

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Rekha Unni @cook_13338247

on February 23, 2019 09:56

Kolkata

Humble soul embarking on beautiful journey of love called life. cooking is one of my favourite hobbies and I love experimenting with different types of foods. it's the love of cooking for my family which has made this hobby as one of my passions. My blog: https://SpicesandDesserts.com