Vegetable soup
Well, everyone needs lotsa vitamins ... #myhubsfav #abjmoms
Steps
- 1
Season and boil meat, stockfish and dry fish till soft, set aside
- 2
Roughly blend shombo, tatashe and pepper.
- 3
Fry pepper mix in red oil till dry. Pour in your meat and stock.
- 4
Add your crayfish, ogiri okpehe, Bring to boil.
- 5
Adjust taste, pour in your chopped ugu. Let it boil slightly, turn off fire.
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