Here's how you can make inexpensive chicken wings look gorgeous and taste great.Slicing the wings open will make them look larger and also easier to eat. It also reduces the cooking time.By removing the moisture from the chicken, the surface will brown well. Recipe by Tayon

Oh so good!

I used ingredients that I had on hand to make a magically delicious roasted chicken!These are so delicious that once you start eating, you can't stop!As for the chutney, I recommend using something that has a very fruity scent such as apple, mango, papaya etc. This way when you add it with the honey and it simmers it brings out the fruity flavor and makes syrup!I recommend using the leftover sauce in curry. For serving 2 people (8 wings). Recipe by Ponie

Easy and fast cooking. Nice for simple dinner. Chicken wings, rosemary,garlic,bake mix powder and Italian herbs give the chicken great taste . And we love it . Also nice to serve with roasted potato or salad. Or if u prefer rice it’s also great.#mycookbook

My second son doesn't like fish. One day when I served a lot of fish for dinner, he looked so sad that I made these wings. They were delicious even without marinating, and they were gone before all the fish dishes. I also made them for a Christmas party for little ones, where everyone loved them and said they were easy to eat.By adding a little soy sauce, the chicken wings will be nicely browned with a nutty fragrance. Try sprinkling them with coarsely ground black pepper and a little rosemary (or other herbs) and omitting the soy sauce to make herbed chicken wings. This version is very useful when we have barbecues. Recipe by Okaachan

Found bone in, skin on chicken breasts for $1.99 a lb so I loaded up and cooked it all. Tmrw, we won’t even recognize this chicken😂

●You can check out my blog here (in Japanese):http://ameblo.jp/cooking-s-papa/entry-11228913540.html●If you marinate the chicken wings too long, they will become salty, so please check the time.●Marinating time differs depending on your preference, but the suggested time is 8-10 minutes.●If you prefer a strong garlic flavour, grate the garlic.●If the maximum temperature of the oven is 250℃, bake for 5 minutes on each side. Recipe by Cooking S Papa

~(o.o)~

You can roast whole chicken or chicken drumsticks with this recipe, it's super delicious and the potatoes are tasty and nice for decorating the dish.

I wanted to come up with a way to eat inexpensive chicken wings in a delicious way.This is grilled on top of aluminum foil so your fish grill won't get sticky and burnt.The chicken is put into the sauce twice so it's very nutty and fragrant. For 3-4 servings. Recipe by Ayatan