Steps
- 1
Into a washed pot add your meat onions,ginger,salt,and garlic
- 2
Add the beans to cook
- 3
Allow to cook for 15mins
- 4
Fry the meat and and grated scotch bonnet in
- 5
Add water atleast 1ml after it start boiling,add seasoning and salt to taste
- 6
After it cooks add your rice 2mins to stop
- 7
Add ur onions and alayyahu
- 8
If done close the pot for 3mins
- 9
Serve as desired
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