Shelly's Quieshish Yumminess!
I didn't take anything out for dinner. So I found what was in fridge and came up with this delishisness!
Shelly's Quieshish Yumminess!
I didn't take anything out for dinner. So I found what was in fridge and came up with this delishisness!
Steps
- 1
Heat Oven to 425° and bake tater tots about 20 minutes.
- 2
While tater tots are baking brown sausage.
- 3
Add minced garlic to the sausage.
- 4
Boil some water and cook frozen spinach. I only used about a handful.
- 5
Add diced ham and chopped up mushrooms. Saute until mushrooms look sauteed and sausage is cooked.
- 6
Turn off meat mixture. Stir in spinach and about a cup of salsa (or rotel).
- 7
Pour meat mixture into a greased casserole dish.
- 8
The tater tots should be done. Little crispy in top. Layer the tater tots on top of the meat mixture.
- 9
Beat eggs. I added a little bit of water and pepper.
- 10
Pour eggs over the top of everything.
- 11
Cover with cheese slices.
- 12
Bake 20-25 minutes.
- 13
Take out and let sit for about 5 minutes. So Bomb!! I know my husband will add some Tapatio. Enjoy!
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