Bits of Gammon and Cheesy Eggs

Name: Bits of Gammon and Cheesy Eggs
Cuisine: American
Ingredients: 1/4 pound bits of gammon and skin strips; 2 large eggs; To taste kosher salt; To taste ground black pepper; 1 cup shredded mozzarella cheese

skunkmonkey101 @skunk_monkey101

Dover, Florida

A delicious breakfast

skunkmonkey101 @skunk_monkey101

Dover, Florida

A delicious breakfast

Saved

Ingredients

1/4 poundbits of gammon and skin strips
2large eggs
To tastekosher salt
To tasteground black pepper
1 cupshredded mozzarella cheese

Saved

Steps

1

Fry the gammon bits crispy along with the skin strips. When crisp move to a plate.
2

In the drippings fry the eggs with salt and pepper. I splashed fried the eggs so to get the whites done. Add eggs to the plate with the gammon bits.
3

Add the cheese and let it melt. Serve I hope you enjoy!!!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on March 22, 2019 00:16

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....