Mawa baby corn

Name: Mawa baby corn
Total time: 1500 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 cup Mawa/whole dried milk; 1/2 cup Sugar powder; 1 cup Milk powder; 2 tbsp Grated coconut; 1/4 tsp Cardamom powder; 1 tbsp Clarified butter; 1/2 tsp Yellow food colour; 1/4 tsp Green food colour

Mukti Sahay @muktivijay_203

#holisweets

Mukti Sahay @muktivijay_203

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Ingredients

25 mins

6 servings

1 cupMawa/whole dried milk
1/2 cupSugar powder
1 cupMilk powder
2 tbspGrated coconut
1/4 tspCardamom powder
1 tbspClarified butter
1/2 tspYellow food colour
1/4 tspGreen food colour

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Steps

25 mins

1

Dry roast the mawa.
2

Take a large bowl add mawa,milk powder,sugar powder,grated coconut and cardamom powder and mix well.
3

Divide the dough into two parts.
4

Add yellow food colour in one parts and also add green food colour in other parts
5

Grease some clarified butter in hand and yellow colour dough divide into balls and make cylindrical shape
6

Make a leaf shape of green food colour dough and stick at the top of the cylindrical shape with yellow dough.
7

With the help of straw make round like baby corn
8

Keep in the fridge for two hours.
9

Enjoy with baby corn.