Steps
- 1
Marinate chicken in the ingredient and leave it for 3 hours
- 2
In a frying pan add oil and let it get hot.
- 3
Put the marinated chicken piece in chilled water and then in dry mix (flour+cornflour)
- 4
Now fry the fillet.
- 5
Layer the bun with ingredients of your choice (ketchup mayo chillies lettuce etc)
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