Radish and Mushroom Mixed Leaf Salad,

Amazing Lady ( Grace) @cook_12096521
Radish and Mushroom Mixed Leaf Salad,
Steps
- 1
Rinse salad if required, drain and put in a large bowl.
- 2
Wipe, slice and dice the Mushrooms. Add to bowl.
- 3
Wipe, remove tops and roots from Radish’s. Slice, dice and add to bowl.
- 4
Wipe and slice the Tomatoes, add to bowl.
- 5
Stir and spray lightly with the Olive Oil spray until everything is shiney. (This adds the taste of Olive Oil without everything dripping oil, and calories!)
- 6
If using, add the hard boiled eggs to a small side dish, alongside several slices of your favourite Cheese. Enjoy!
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