Fish, chips and grilled Plantain

This easy meal is an indulgance for all. No better love on food when flavours are interwined to leave one with affectionate smiles. Week 1
Fish, chips and grilled Plantain
This easy meal is an indulgance for all. No better love on food when flavours are interwined to leave one with affectionate smiles. Week 1
Steps
- 1
Peel, cut, wash and strain potato. Dry using paper towel. Heat oil in wok. When hot, fry potato for 3 mins. Take out, increase heat of oil and fry for additional 2. Strain and sprinkle salt. Toss and set aside.
- 2
Chop basil, onions, and pepper. Season fish with olive oil, salt, crushed seasoning rub. Rub in pepper, salt and basil and grill for 8 minutes.
- 3
Score plantain, rub olive oil and salt, pepper, and basil and grill for 8 to 10 minutes.
- 4
Serve.
Made this recipe? Share a Cooksnap!
Let Slyvin Opara Sylvester know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

My Homemade GF Chocolate Chip Pancake Biscuits
cook_117448464 -

Neil's Thai Tom Yum Goong Soup
Neil Gallagher
-

Krishna Dholakia
-

Crispy Rava Masala Mackerel or Bangda Fry
Kumkum Chatterjee
-

Archana Agrawal
-

Roasted Plantain Chocolate Chunk Cookies
Crumbs & Chaos
-

Taal Makhana Qorma from Gonda, UP in Awadhi style
Madhumita Bishnu
-

Nana Aliyu
-

Crockpot Chicken and Dumplings
Michie Mich
-

🌈NinjaMommaKitchen🌈
-

Chef Weird Beard
-

IkumiMatcha
-

Hassanat Abdul -

Epseeta Panigrahi
-

Samia Aijazz
-

Quick Beetroot gravy using pressure cooker
Gayathri Gopinath
-

Rosalyn John
-

Sushree Satapathy
-

Vimmi Bhatia
-

Neha Singhal Gupta
-

Special Egg n veggies sauce with Boiled Yam and Plantain
anniesquickmeal










Comments