Toast

Name: Toast
Cuisine: Indian
Ingredients: 1/2 onion; 1/2 capcicum; 1 tomato; as required Salt; as required Red chilli powder; 1/2 tsp turmeric powder; as needed Oil; 2 bread slices

nancy jangra @cook_16022144

Toast

nancy jangra @cook_16022144

Saved

Ingredients

1/2onion
1/2capcicum
1tomato
as requiredSalt
as requiredRed chilli powder
1/2 tspturmeric powder
as neededOil
2bread slices

Saved

Steps

1

Take a tomato and beat it.cut onion and capsicum into thin big slices.
2

Take a pan. Add oil to it. Add beat tomato. After a minute add chopped onion and capsicum and salt and red chilli powder and turmeric powder. Cook it for 3 to 5 mins.
3

Take a slice of bread. Apply base on it. Cover it with another slice of bread. Grill in toaster.
4

Yummy grilled toast is ready. Serve it with tomato ketchup

Saved

Cooksnaps

Saved

nancy jangra @cook_16022144

on March 26, 2019 15:27

Comments

Similar Recipes

More Recipes

Kimami Sewai With Khoya

Sanuber Ashrafi
Coconut Bites

Swati Sheth
Tricolour Pancake

Shobha Deshmukh
Tri Color Flower Shape Mini Chilla (For Independence Day)

Navnita Jaiswal
Healthy Green Mayonnaise

Guruji Kitchen
Herb-Crusted Hake with Light Lemon Basil Cream Sauce

Bee Vinitra
Ava salad

Cyrus Sifa
Tricolor Semolina Dhokla - 80th Independence Day Special

Manisha Sampat
Conchiglie con Zucchine e Sopressa

Francesco
Khoya Paneer

Amrita Chakroborty
Crockpot Chicken and Dumplings

Michie Mich
Easy crockpot chicken dinner

🌈NinjaMommaKitchen🌈
Magic Mushroom Sauce

Chef Weird Beard
Roasted Asparagus with Mushrooms

Rae
Easy strawberry daifuku

IkumiMatcha
Chocolate cupcakes #AuthorMarathon

Kezzy Gachihi #KezzyBaker
Yampo

Eeman's Kitchen
Lemon Rice

Pooja M. Pandit
Malabar paratha

Mukti Sahay
Chowmin

Shubi Bansal
Pasta

Priyal Mehta
Sweet Puri

Rakhee Rathi
Indomie cooked with dry fish

Hawy
Malabar style vermicelli pudding

Polly Basu
Mix veg spicy khichdi

Trapti Jain